Pepaw's Recipes

Grilled Chicken

Wash chicken, sprinkle with lemon pepper

and Lawrey's Seasoning.  Brush with Pepaw's

Marinade, place in sealed container or ziplock

bag, pouring enough marinade into container to

coat chicken.  Place in refrigerator overnight. 

While grilling, baste each piece with marinade

several times.  Ten minutes before removing from

grill, baste with barbecue sauce if desired.

Baby Back Ribs

2 to 4 racks of ribs

Mix 1 cup of Pepaw's Marinade with 1 quart of 7-up,

place ribs in shallow pan and pour mixture over, seal,

and place in refrigerator overnight.  Wrap ribs in

heavy-duty foil and pour 1/2 cup of marinade

over before sealing.  Place over coals and cook

with lid closed for 30 minutes.  Remove ribs from foil

and place on grill rack, basting with marinade as

you cook 5 minutes on each side.  If desired,

you may also baste with barbecue sauce.